Health tips|What are the health benefits of drinking water and eating food in a bronze vessel |Aarogyam
But before knowing its benefits, how is bronze made? Originally, bronze was made by heating copper and tin together at a temperature of 400 to 700 degrees. After this we can make this metal into sheets and give it the desired shape. Bronze vessels are also made. This pot is very good for health.
Bronze that boosts immunity is called 'Kansayam Buddhivardhakam'. That means it is considered beneficial in increasing intelligence. If we eat food or drink water from bronze vessels, it not only purifies the food and water we have taken but also boosts our immunity.
If you put food in bronze containers, any germs on your food will be killed shortly after they come in contact with the bronze. Your food becomes pure.
Bronze does not react with acidic foods and sour substances. Since bronze is an alkaline metal… it is also considered beneficial in purifying our blood.
Bronze has the property of bringing color to the body. It also increases digestion. Brightens the skin. It drains the bile..it is also good for the eyes.
Bronze vessel is good for health. Bronze is a good conductor of heat. That's why anything hot is aha
If raw material is kept in it, it remains hot for a long time.. the nutrition remains the same.
Experts say that 97 percent of the nutrients can be obtained by cooking in a bronze vessel. Similarly, using brass utensils for cooking provides up to 93 percent nutrients, while aluminum utensils and pressure cookers provide only 7 percent or 13 percent nutrients.
Product details:
Yadav Craft Bronze Dinner Thali Set - 6 Pieces, Gold
- Made of finest food grade Kansa (Bronze) this kitchen and dining vessel is an alloy of Pure Copper (79%) and Pure Tin (21%). Millennium-old traditions consider this composition ideal for eating/drinking. This Kansa Bronze dinner set includes 1 Thali (platter), 2 Katori (bowl), 1 Dessert Bowl, 1 Spoon and 1 Glass (tumbler). The Thali measures 12 inches in diameter and 1 inch in height.
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